Now that I mentioned tortellini, figured I should put the recipe up!
Every time I make this, its different. We love getting fresh veggies at the farmers market for this!
You need
1 pkg. tortellini
1 jar Alfredo sauce
1/4 C. grated cheese (I like Italian blend, but whatever suits your mood)
1 pound fresh veggies (or a bag of frozen veggies if fresh not available)
Boil pasta in salted water. Meanwhile, cut veggies into bite sized pieces. (or save some time, use cherry or grape tomatoes as part!) Drain pasta, return to pan, add veggies, sauce, and cheese. Stir until cheese melted.
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